Chicken Roll-Ups

I've made these chicken roll-ups a few times and they are really easy. I got the recipe from my friend Sara after I had it at her house once. Another easy, yummy recipe.

Chicken Roll-Ups

1 can cooked chicken
1 80z can cream of chicken soup
1 pkg of 8 crescent rolls
1 8 oz package shredded cheddar cheese

Lay out all crescent rolls in 10 X 12 glass baking dish. Drain chicken and mix with 1 cup cheese. Put chicken/cheese mixture on widest part of the crescent rolls. Roll the dough from widest to thinnest. Mix soup with 1 cup cheese and a little milk (1 tablespoon). Pour over crescent rolls. Bake on 350 F for 25-30 minutes. Serve with corn or peas.